INGREDIENTS
1/2 onion diced
1 29 oz. can tomato sauce
3 teaspoons olive oil
1 clove garlic minced
1/2 tspn oregano
1 teaspoon Texas Gourmet’s Sweet Chipotle Season All
Salt and Pepper to taste
PREPARATION
Saute onion over med heat with olive oil until clear, about 3 to 4 minutes, add garlic, saute for 2 minutes, add in the tomato sauce and other ingredients, cover and reduce heat to a simmer, cook for approx. 15 min, then remove from heat.
Serve hot, and spoon over meatloaf and mashed potatoes
Bon Appétit!
Main Courses
JALAPEÑO KIWI GLAZED RIBS
BEEF FAJITAS
CAJUN MEATLOAF W/ SWEET & SPICY GLAZE
GRILLED OYSTERS ON THE HALF SHELL
HABANERO & APPLE GLAZED PORK CHOPS
JALAPEÑO KIWI HAM GLAZE
MANDARIN & SHERRY GLAZED TENDERLOIN
MANDARIN STIR-FRIED CHICKEN W/ CASHEWS
OYSTERS ROCKEFELLER
PINEAPPLE CHIPOTLE PULLED PORK
PORTOBELLO MUSHROOM FAJITAS
SPICY PORK STEW
TEXAS STYLE CAJUN JAMBALAYA
TOMATO GRAVY
TX WAGON WHEELS
SPICED PEACH & AMBER ALE GRILLED CHICKEN
LAZY O RANCH SWEET CHIPOTLE CHICKEN
CHOWHOUND CHICKEN TENDERS
BEEF FAJITAS
CAJUN MEATLOAF W/ SWEET & SPICY GLAZE
GRILLED OYSTERS ON THE HALF SHELL
HABANERO & APPLE GLAZED PORK CHOPS
JALAPEÑO KIWI HAM GLAZE
MANDARIN & SHERRY GLAZED TENDERLOIN
MANDARIN STIR-FRIED CHICKEN W/ CASHEWS
OYSTERS ROCKEFELLER
PINEAPPLE CHIPOTLE PULLED PORK
PORTOBELLO MUSHROOM FAJITAS
SPICY PORK STEW
TEXAS STYLE CAJUN JAMBALAYA
TOMATO GRAVY
TX WAGON WHEELS
SPICED PEACH & AMBER ALE GRILLED CHICKEN
LAZY O RANCH SWEET CHIPOTLE CHICKEN
CHOWHOUND CHICKEN TENDERS
There’s no denying Lone Star pride! GO TEXAN, with its signature mark in the shape of Texas, celebrates, promotes and supports the business savvy and plainspoken grit Texas agriculture is known for throughout the world. Whether it’s grown, sewn or served up on a plate, more than 26 million Texans shop, travel and dine out in support of Texas business and agriculture, looking for the GO TEXAN mark to light the way.