INGREDIENTS
1/2 container or 1 1/2 lbs Velveta or other processed cheese
1 cup milk
1/2 Jar Texas Gourmet Fire Rosted Serrano Salsa
PREPARATION
Heat cheese with milk in a double boiler (you can use 2 pots fill large pot 1/3 full of water place smaller pot inside the large one and bring to a boil. Place cheese and milk inside the small pot. Stir the cheese as it melts and until mixed well. Add the salsa. Stir and serve hot with tortilla chips.
Bon Appétit!
Appetizers, Soups & Salads
BLACK BEAN PICO DE GALLO
BRYAN’S RED POTATO SALAD
CAJUN FRIED TURKEY SALAD
CILANTRO CABBAGE SLAW
CHILIE CON QUESO
CREAM OF POBLANO SOUP
CREAM OF WINTER SQUASH SOUP
EMPANADAS
GREEK PASTA SALAD WITH SHRIMP
GRINGO GUACAMOLE
CHICKEN GUMBO
JALAPENO KIWI & CREAM CHEESE
PINEAPPLE/MANGO PICO DE GALLO
SMOKED SALMON DIP
SWEET CHIPOTLE DEVILED EGGS
TEXAS STYLE CREAMY COLE SLAW
BRYAN’S RED POTATO SALAD
CAJUN FRIED TURKEY SALAD
CILANTRO CABBAGE SLAW
CHILIE CON QUESO
CREAM OF POBLANO SOUP
CREAM OF WINTER SQUASH SOUP
EMPANADAS
GREEK PASTA SALAD WITH SHRIMP
GRINGO GUACAMOLE
CHICKEN GUMBO
JALAPENO KIWI & CREAM CHEESE
PINEAPPLE/MANGO PICO DE GALLO
SMOKED SALMON DIP
SWEET CHIPOTLE DEVILED EGGS
TEXAS STYLE CREAMY COLE SLAW
There’s no denying Lone Star pride! GO TEXAN, with its signature mark in the shape of Texas, celebrates, promotes and supports the business savvy and plainspoken grit Texas agriculture is known for throughout the world. Whether it’s grown, sewn or served up on a plate, more than 26 million Texans shop, travel and dine out in support of Texas business and agriculture, looking for the GO TEXAN mark to light the way.