INGREDIENTS
2 Cups Heinz Chili Sauce
1 Serrano pepper peeled & minced
2 Tbsp. Texas Gourmet Habanero Pepper Jelly
3 Tbsp. Lemon juice
1/2 Tbsp. Tarragon
3 Tbsp. Prepared Horseradish
2 Tbsp. Worcestershire Sauce
1 Tbsp. Salt
1 Tbsp. Cayenne powder
PREPARATION
Mix all of the ingredients in a bowl. Refrigerate for at least 1-2 hours. Serve with fish, shrimp or oysters.
Bon Appétit!
Dressings & Sauces
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